14A. English IPA (India Pale Ale) – Dreaded English IPA

This is one of my favoriate recipes to make all year around.  I love the IPA style but the English version is really good especially since in  the  IPA category you tend to get the BIG American versions of this style.   A well made English IPA will stand out agains these bigger American hopped IPAs.

I hope you enjoy my verson of this classic beer style….

Dreaded English IPA
Category 14 — India Pale Ale (IPA)
14-A  English IPA

Vital Statistics: OG: 1.050 – 1.075
IBUs: 40 – 60 FG: 1.010 – 1.018
SRM: 8 – 14 ABV: 5 – 7.5%

Recipe Specifics:
Batch Size (Gal): 13.00
Wort Size (Gal):   13.00
Total Grain (Lbs):  30.00
Anticipated OG:  1.065
Anticipated SRM:   8.7
Anticipated IBU:   50.6
Wort Boil Time:    90    Minutes

Grain/Extract/Sugar
Amount     Name
——————————–
25.50 lbs.  Pale Malt(2-row)
1.50 lbs.    Cara-Pils Dextrine Malt
3.00 lbs.    Crystal 30L

Hops
Amount     Name                             Form    Alpha   IBU  Boil Time
—————————————————————————–
2.50 oz.    Fuggle                            Whole    5.00    22.0  90 min.
3.25 oz.    Fuggle                            Whole    5.00    26.1  60 min.
2.00 oz.    Goldings – E.K.            Whole    4.75      2.5  5 min.
1.00 oz.    Goldings – E.K.             Whole    4.75     0.0  0 min. (At Flame Out)

Yeast —– White Labs WLP023 Burton Ale or   Wyeast 1335 – British Ale II™

Mash Schedule
Mash Type: Multi Step
Saccharification Rest Temp : 152  Time:  90
Mash-out Rest Temp :    168          Time:  15
Sparge Temp :                170  Time:  60

All temperature measurements are degrees Fahrenheit.

Brew Hard!
Dave’s Dreaded  

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